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Creamy Tuscan Chicken, Kale and Roasted Pumpkin Salad, and Maple Budino (dessert pudding)

October 14 @ 5:00 pm


Join us as we make a very special dinner, Tuscan style! Chef John will guide us through making a creamy Tuscan chicken with spinach, cherry tomatoes, and herbs. We’ll also make a delicious lacinato kale salad with roasted pumpkin, and we will finish with an amazing maple budino (pudding) dessert!

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.


Instructor: Chef John

Bar opens at: 5:00pm

Class begins promptly at: 5:30pm


Glorioso’s Appetito
1020 E. Brady Street
Milwaukee, WI 53202 United States
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Glorioso’s Appetito
Sage Harvest