Making Fresh Pizza and Wine Sampling

In this class you will make your own take & bake pizza for home, learn the secrets of making a great pizza, you’ll get take-home recipe notes, as well as snack on some of our appetizers from the kitchen.

If you want to make great pizza at home, this class is for you. First, we’ll start with the basics: we’ll cover making the dough, from scratch. It’s the foundation of a great pizza. Then we’ll talk about the delicious Glorioso’s sauce options and talk about fresh ingredients, including vibrant produce and delicious Glorioso’s cheese. Finally, we’ll cover the baking methods so that every time you open your oven door you’ll pull out a pizza that’s fresher, tastier and more satisfying than your average pizza.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

Your pizzas will be packaged so you take them home and bake them. They will not be baked in class.

Instructor: Chef Christa

Bar opens at: 5:00pm

Class begins promptly at: 5:30pm

Classes not refundable within 48 hours of class start. See our complete event policies here

**Ingredient substitutions cannot be made day of class

**Please inform us of any food allergies 48 hours ahead of class

Class Details:

• You will be actively cooking and preparing food for 45-75 minutes

• Classes are 1 – 1.5 hours, unless otherwise noted

• Students are grouped into teams of 2

• This class is limited to 24 students

• Please wear comfortable closed-toe shoes and be sure to pull back and secure long hair

• You will enjoy generous tasting portions of every dish

• You will receive a coupon good for $10 off in-store purchases at Glorioso’s Italian Market

• You must be 21 or older to attend this class

• This class will be held at Glorioso’s Appetito

Register early, these events typically sell out!