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Manicotti from Scratch and Wine Sampling

September 17 @ 12:00 pm

$89

In this class you will learn to make fresh crepes and a ricotta cheese filling from scratch for a light and airy manicotti. While the manicotti bakes, you will prepare an arugula parmesan side salad. Bread and a small dessert will be served to accompany your meal. A flight of wine will also be served.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

Instructor: Chef John Loy

Bar opens at: 12:00pm

Class begins promptly at: 12:30pm

Details

Date:
September 17
Time:
12:00 pm
Cost:
$89
Event Category:
Website:
https://shop.gloriosos.com/collections/events/products/making-manicotti-from-scratch-wine-sampling

Venue

Glorioso’s Appetito
1020 E. Brady Street
Milwaukee, WI 53202 United States
+ Google Map
Phone:
414-291-5887

Organizer

Glorioso’s Appetito
Phone:
414-291-5887
Email:
events@gloriosos.com
Website:
gloriosos.com