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June 30 @ 1:00 pm - 3:00 pm$65
A great summer take on a classic Italian dessert, summer tiramisu is the perfect ending to a fantastic summer meal. In this class, students will make their own limoncello-based soaking liquid, create quick macerated berries, whip up homemade lemon infused mascarpone mousse, and top it all with a beautiful mosaic of fresh berries. This showstopper of a dessert will be assembled to be taken home, in a ready-to-go take home container, in addition to making a small portion that will be eaten at the end of class.