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Take and Bake Pies: Pumpkin & Pecan
November 22 @ 5:00 pm$89
Learn the secrets for creating incredible pies and everyone around the Thanksgiving table will find room for dessert! In this hands-on cooking class, you will make pumpkin and pecan pie fillings. You will leave with your pie fillings and par-baked pie crusts ready to fill and bake just before the big holiday.
Instructor: Chef Michael
Bar opens at: 5:00pm
Class begins promptly at: 5:30pm