Cooking with Beer

Beer lovers, this class is for you! In this hands-on cooking class, you will learn the flavor-enhancing qualities of cooking with different styles of beer. Chef will guide you through making beer braised chicken and celeriac mashed potatoes. Chef will also demonstrate how to make grill toasted beer bread. A small dessert will be served.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

MENU:

Beer Braised Chicken

Celeriac Mashed Potatoes

Grill Toasted Beer Bread

Small Dessert

Chef Instructor

Bar opens at: 12:00pm

Class begins promptly at: 12:30pm

Groups of 8 or more, contact us at 414-206-4653 or events@gloriosos.com to schedule a private event