Making Pierogies

The ultimate Eastern European comfort food is literally at your fingertips with this one-of-a-kind class. Join us for a pierogi stuffing extravaganza! We’ll show you how to make the dough, the filling, and the appropriate accouterments. All from scratch! Served with caramelized onions and sour cream.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

Chef Instructor

Bar opens at: 12:00pm

Class begins promptly at: 12:30pm

Groups of 8 or more, contact us at 414-206-4653 or events@gloriosos.com to schedule a private event