Spaghetti & Meatballs and Wine Sampling

This dish is one that will satisfy everyone at the dinner table and will become a recipe you will want to make again and again!

Chef John will teach you how to make fresh pasta with a traditional homemade sauce. Then you will learn to perfect the craft of making flavorful Italian meatballs. You will also make a fresh escarole salad to enjoy with your meal. Fresh bread, a small dessert, and a flight of Italian wines will be served.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

MENU:

Spaghetti & Meatballs

Escarole Salad

Fresh Bread

Mini Dessert

Flight of Wine

Chef John Loy

Bar opens at: 5:00pm

Class begins promptly at: 5:30pm