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12:00 pm
Making Sicilian Cassata Cake
$60.00
*Sold out Cassata is a delicious Sicilian sponge cake made with liquor, and layered with cannoli filling. This rich, creamy, sweet cake makes a perfect dessert centerpiece for your next party. Join us as Chef Brendan guides us through making this traditional cake that’s moistened with amaretto and filled with ricotta, cinnamon, vanilla and chocolate... View Article
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