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5:00 pm
Pan-Seared Salmon and Rice Pilaf
$89
Delicious, nutritious, and full of flavor! In this hands-on cooking class, Chef will teach you the techniques to cooking a perfect, crispy-skin salmon filet with an herb-infused cream sauce. Next you make a flavorful rice pilaf and garlic-parmesan roasted asparagus to accompany your salmon. A small dessert from Glorioso’s Bakery will also be served. Our... View Article
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