Sicilian Mother’s Day Brunch

Treat the mother in your life to a hands-on cooking class filled with a delicious menu that any mom sure will love. Join Chef Michael as he teaches you step-by-step on how to prepare a Sicilian Brunch with Caponata Bruschetta and Sausage and Pepper Strata with Basil Hollandaise. He will also be sharing valuable kitchen tips and tricks along the way. A Pear Bellini with Glorioso’s Prosecco will also be served.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

MENU:

Caponata Bruschetta

Sausage and Pepper Strata with Basil Hollandaise

Pear Bellini with Glorioso’s Prosecco (must be 21 or older)

Chef Michael Solovey

Bar opens at: 12:00pm

Class begins promptly at: 12:30pm