Events for June 17, 2022 › Hands-On Cooking Class

Learn the feel and texture of fresh pasta as you create your own dough from scratch and design your own ravioli. Students will master making and rolling the dough, then filling and cooking the ravioli, perfectly paired with accompaniments. Instructor: Chef John Menu: Ravioli 2 ways - featuring meat ravioli and cheese ravioli. Served with choice... View Article